Relaxing Cream Anmitsu at a Traditional House Restaurant
This is a cozy traditional house restaurant.
It is served with a drizzle of black syrup.
A luxurious cream anmitsu topped with plenty of sweet red bean paste, fruits, and cold vanilla ice cream. It is visually beautiful, and with one bite, the refined sweetness and just the right texture fill your mouth.
Vanilla ice cream is served with glossy bean paste, chewy shiratama dumplings, and a variety of colorful fruits, all generously piled up.
Each bite offers different textures and flavors, making it truly a blissful cup. With this volume, you are sure to be completely satisfied!
Of course, being a restaurant, there are also dishes such as Shimane Wagyu and Izumo Soba.
Here is the lineup of desserts.
The seating is spacious, with tables and chairs arranged on tatami mats. You can enjoy a beautiful garden view from the window and relax while appreciating the seasonal scenery.
#Local Sweets
