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Exquisite Ramen with Clear Broth

2026/09/11

This is a popular ramen shop in Miyagi. It has won various awards so far.

Especially recommended are the salt and soy sauce based on sea bream broth.

The light yet flavorful broth made from sea bream blends well with the thin noodles. The chashu is thick and has just the right texture.

Additionally, the limited quantity sea bream rice is also recommended! The rich sea bream broth mixed with flaked meat is very delicious.

First, eat it as is, and then halfway through, add wasabi and seaweed, pour the ramen broth over it to make a chazuke, and the flavor changes, making it even more delicious.

#Ramen100