List of tourism information for Iwate Moriokashi

This is the birthplace of Kimchi Natto Ramen.

The Kimchi Natto Ramen here is not just regular ramen topped with natto; it features a special miso mixed with crushed natto, which suppresses the strong smell and sliminess of natto, making it easy to eat, with a rich and deep-flavored mellow soup. At first glance, it may seem like an odd dish, but it is a very delicious ramen. A lesser-known highlight is the homemade noodles. This shop actually makes them from wheat flour. While many places offer homemade noodles, few make them from wheat flour. You can really taste the quality of the wheat in the noodles!

#Local Ramen